Posted on Jan 24, 2018 at 4:16 am · by Comments Off

FULL – Kombucha Workshop!

Details

Date:

January 23

Time:

05:45 pm - 06:45 pm

Website:
Event Website

Organizer

Concordia Greenhouse

Website: Organizer's Website

Venue

Concordia Greenhouse

1455 de Maisonneuve Blvd. W. 13th floor

Montreal, QC, Canada, H3G 1M8

To celebrate Veganuary The Herbivore Society will be hosting another workshop on how to make your own kombucha at the Concordia Greenhouse!

– Learn about the benefits of fermented foods (like kombucha), and tips and tricks on how best to ferment your foods

– Take home your own SCOBY and active starter to be able to make kombucha on your own

– Get your own kombucha starter guide, complete with recipes

ADMISSION: 10$ at the door (includes: SCOBY, starter guide, active kombucha starter, and newfound knowledge about fermentation!)

*Please RSVP to this event by emailing mcgill.herbivores@gmail.com* LIMITED SPACE AVAILABLE.

We can only guarantee your spot if you RSVP, and it is first come first serve if you aren’t on the list.

Check out our other Veganuary events below:

Tuesday the 23rd: Kombucha Workshop at the Concordia Greenhouse
https://www.facebook.com/events/166219020656918/

Thursday the 25th: Vegan Alternatives Tasting Workshop
https://www.facebook.com/events/168645300550325/